Category: Raw Organic

  • Green revolution after World War

    Green revolution after World War

    The most tragic incident in World War 2 caused lot of destruction then world war 1 which make whole world suffer economically and socially with major impact on agriculture industry which is pillar of whole world to survive.

    After the second world war over there was tremendous shortfall of agriculture products with the green revolution movement take place to increase the capacity of agriculture goods. According in 1960 noble prize winner Dr Norman  Borlaug has achieved success in developing various agriculture crop with more immune power system such as wheat crop it was implanted in Mexico with great success till date.

    In India 1960 green revolution step in India with Dr. Norman Borlog aligning with Dr. Swaminathan as they work shoulder to shoulder to make green revolution a great success in India.

    The global food demand has experienced a significant increase, leading to a pressing need for enhanced food production. To meet this demand, innovative and new technologies were introduced to develop high-yielding crop varieties and modernize management techniques. Additionally, hybrid seeds and pesticides were made readily available to farmers. These advancements, coupled with the implementation of new irrigation techniques, have propelled India to achieve remarkable success in agriculture. The surplus production has not only met the country’s requirements but has also played a crucial role in educating and training farmers on the adoption of new technologies, such as improved breeding methods, effective pesticide usage, and water conservation practices. However, it is disheartening to note that the number of rice breeds has significantly decreased over the years, with only a handful remaining today.

    In India, Chhattisgarh have lot of indigenous breeds of rice with availability of rare sapling which can say it is a immune booster to health with special elements to stay strong in less or heavy rainfall. In some states like Maharashtra, Odisha, Andhra Pradesh, and Telangana  they have the Indigenous bread which is been store for the decades. One such example in  Maharashtra district in Ahmednagar  the village name Kombhalne one old age woman who has been felicitated with Padmashree award for his work in conversation of indigenous plant also she is been called as seed mother.

    photo credit: Green revolution

  • Organic farming need of an hour then god will be the saviour.

    Organic farming need of an hour then god will be the saviour.

    We as human being always try to prove our self superior to nature in regards of living the life but the fact to mention that future will have adverse effect on globe.

    Profoundly I want to mention a quote of famous author kalidara listen to the exhortation of the down, to this day for it is life the life of life in its brief curses lie all the varieties and realises of your.                  

    Time is an invaluable asset that demands our utmost respect. It has the power to shape every aspect of our lives, and we must acknowledge its significance by planning for the future and taking action in the present. By doing so, we can ensure that our future is aligned with our goals and aspirations.

    Since the green revolution movement, both India and the entire world have experienced significant changes in the environment, particularly in the field of farming. The introduction of chemical fertilizers has led to a drastic shift in farming practices, with farmers using excessive amounts of these fertilizers to maximize crop production. However, this approach has proven to be harmful in the long run.

    Farmers are unknowingly turning their once fertile lands into a living nightmare, as the excessive use of chemical fertilizers is slowly degrading the quality of the soil. This will undoubtedly have adverse effects in the near future. Gone are the days when farmers used a handful of fertilizer on their land. Nowadays, they openly add ample amounts of these chemicals to their already fertile fields, unknowingly jeopardizing the very conditions that make the land productive for crop growth. As a result, the excessive use of chemical fertilizers not only affects the land, but also contaminates rivers and ponds. The water, which is essential for both farming and human consumption, becomes polluted and unsafe. Furthermore, the industrial sector also contributes to this environmental crisis. The release of hazardous waste water by industrialists has a detrimental effect on rivers, further increasing water pollution. Additionally, this pollution extends to the air, posing a threat to human health. The increased levels of air pollution can have severe consequences on our well-being.

    It is crucial for us to recognize the adverse effects of these farming practices and take immediate action to rectify the situation. Sustainable farming methods and the use of organic fertilizers can help restore the health of our lands and protect our precious water resources. By doing so, we can ensure a healthier and more sustainable future for both ourselves and the environment.

    According current population we will not find any single home in whole world which is not been diagnosed with disease such as blood pressure diabetes, arthritis, heart, anxiety, depression, high Bp which are commonly found in young people with consuming cereals, milk, fruits and vegetables grown with the help of fertilizer as they decrease the nutrients of food which is not suitable to the body

    On the other hand the worse thing is decreasing of honey bee venom and melitin which suprasses the increasing factor of cancer.

  • Why is Organic farming important ?

    Why is Organic farming important ?

    Why organic farming is creating a lot of speculation around the globe for the last ten years or the importance of organic farming is maturating around the globe.

    As food is our oxygen our strength and a valuable resource to survive on the planet all the creatures on the planet whether it is human being or animals, birds they all are depended upon food and to get the food farming is only the option. In India we have old era history of farming dated book to 5000 old Indian farming culture have been great combination of saint agriculture tradition in India. Reversed Saint Tukaram that if organic breed on the land crop will also grow with good immunity the lesson we should learnt that chemical farming health will directly affect the land and make them infertile with hazardous we of chemical there were the time when people love to the fragrance of the gentile land our mother but to large extent the days are gone but but I firmly that the without goods  naturally farming there is no future.

    Especially in India the traditional farming which dated backs thousand years ago people use to find auspicious days to start farming season eventually after sometime there were lot of changes in implementation farming due to effect of global green revolution movement.

    Since our forefather were educated but the farming they conducted have lot of science it but some people dens to as superstation our forefather used to say that our farming is correlated with the man speed into growth and this has been proofed by national farming of organic centre agriculture college palar { Himachal Pradesh} research centre.

    On full moon day some suggest the water get abstracts and it has been proved However the moonlight at different times also influencer the growth of plants the moon light increase it also stimulates least growth after the full moon the full moon light decrease putting energy into plant roots after some time the above ground leaf growth slows down once lord Krishna said taht is will return to earth and with my will power is will all the good Nora.

  • Exploring the world of Mushrooms 

    Exploring the world of Mushrooms 

    A one such product which is been marginalized by society is mushroom. The health benefit of mushroom which the society is not fully aware the mushroom which has been used in ancient times also but could not get momentum in early stage and were realized on goods much before civilization.

    Mushroom which grows on decomposed Organic plant matter is healthy for our body bat some are non edible and poisonous to health it plays a important role in human nutrition and health they are rich in protein  with fat rice energy as has the capability to detoxify the contaminated environment.

    Mushrooms are not plants but belong to the fungi kingdom. They are known for their fruiting bodies, which are the visible part of the organism. These fruiting bodies come in a wide range of shapes, sizes, and colours, making them a subject of fascination for nature enthusiasts and photographers. From the iconic red and white spotted Amanita muscaria to the elegant and twisted forms of the coral fungi, mushrooms showcase the diversity of the natural world.

    Although there is opportunity to commercialize mushroom industry to the way for income generating venture it will be boon for unemployment population birth in urban and rural places and should be done with enhance technological to further get the good production.

    Never research development like indoor cultivation of edible spices like batton, cyster, paddy, staw and milky mushrooms have initated a new concert of protein from waste.

    Specics such as ganoderma lentinals edoded pleurtous are known to have large amount of medicial properties like immune enhances diabetes and for bone health also in a new research the concept of selenium rich mushrooms has arked a great success in slowing down process of AiDS. It is ecofriendly and sustanble cultivation of mushroom which will further make the healthier impact on health and if we make commerciaze it will defienetly in large amount of cheap agriculture.

  • Is Stevia a Healthier Alternative to Sugar?

    Is Stevia a Healthier Alternative to Sugar?

    It is not an Indian ayurvedic plant. But it’s now an well-known name in world and in India. It is shaping towards a healthy alternative for sugar. As far as health is concern diabetes is evolving as common and adults also.

    Stevia, a plant native to South America, has gained popularity in recent years as a natural alternative to artificial sweeteners. Derived from the leaves of the Stevia rebaudiana plant, stevia is known for its intense sweetness without the calories or negative health effects associated with sugar. This essay will explore the history, benefits, and uses of stevia.

    Stevia can be termed as new calorie sweetener which is sugar free.

    It has been found in Prague at nearby river and eventually spread all over the world. The leaves of this plant 20 to 30 times more sweet then sugar. The farming of this plant is been commercialized in Prague, Japan, Korea, Taiwan and in American sub continent.

    In addition to its zero-calorie content, stevia also has a low glycemic index, meaning it does not cause a rapid increase in blood sugar levels. This makes it a suitable sweetener for individuals with diabetes or those following a low-carbohydrate diet.

    In Maharashtra Pune, Ahmednagar have started cultivating in large number and in Andhra Pradesh cultivation seen  in large number. Stevia compound is the blend of various steviol glycosides and rebaudioside A along with traces of main glycosides stevioside. They are generally inferred as sugar alternatives, natural sweeteners, or low-calorie sweeteners.

    Benefits of stevia :

    • Activeness and help in maintaining the weight
    • Good for healthy teeth’s
    • Skin disorder
    • For healthy syrup sweet
    • Can control insulin
    • 15 beneficial herbs found in the plant
  • Important facts of Button Mushroom

    Important facts of Button Mushroom

    Button mushroom, scientifically known as Agaricus bisporus, is one of the most popular edible mushrooms worldwide. It is widely cultivated and consumed due to its mild flavour and versatile culinary uses. This mushroom variety is characterized by its small size, round shape, and white colour.

    Button mushrooms are low in calories and fat, making them a healthy addition to any diet. They are also a good source of essential nutrients such as vitamins B and D, potassium, and selenium. These nutrients contribute to the overall health and well-being of individuals.

    Button mushrooms especially in India is restricted to hilly regions or the cultivation is done in winter periods However for cultivation it requires a accurate temperature relative humidity with fresh air and hygiene.

    Indeed it is a high investment business with new advance technology is been implemented to grow in controlled environment with the help of air conditioner machinery and technical knowledge in different parts of India which restrict small entrepreneur to play major role in this booming business they have nutritious vegetative part of which is composed of many inter woven filaments.

  • Unveiling the Benefits of Copper Utensils

    Unveiling the Benefits of Copper Utensils

    Drinking water from copper utensils can bring numerous benefits to your body, thanks to the remarkable properties found in Ayurvedic copper-infused water. This natural extract plays a vital role in ensuring the proper functioning of your organs. Embrace the goodness of copper and experience the enhanced benefits it offers for your overall well-being.

    Drinking early morning water from copper utensils which is stored overnight can make valuable changes in your day today routine with requirement of copper will be fulfilled.

    Hence, storing water in copper utensils prevent bacteria and preserve with pureness to drink in addition consisting the anti inflammatory properties they have which is good for immune boosting with beneficial for arthritis patient. The lush forests of America hold a secret weapon against cancer – copper! This mineral has been found to contain anti-cancer properties, making it a valuable tool for diagnosis. Let’s harness the power of nature to fight this disease and improve society’s health.

    Helpful for your body and especially stomach intestine and it also keep kidney healthy with countless benefits to body. 

    Photo credit-Gharpedia              

  • Exploring the surprising facts of Dragon Fruit

    Exploring the surprising facts of Dragon Fruit

    In the world of health-conscious individuals, the mighty dragon fruit reigns supreme. Carrying out incredible health benefits, this exotic fruit has attracted the hearts of many. Not only does it offer a plethora of value-added products such as delectable fruit jam, indulgent ice-cream, and exquisite wine, but it has also witnessed an unprecedented surge in popularity over the past decade.

    In Vietnam, Israel and Sri Lanka it is popular fruit which is used in making skin cosmetics products with the origin of the dragon fruit is from Mexico but you can find in large numbers of cultivation in Asian continent like in South Asia , North Asia and South China in large numbers of cultivation.

    In India also it is been in great demand in recent year . As grown from America to Asia the dragon fruit business is commercial in large number with addition dragon fruit comes under cactus spices and has Hydrocereus breed as the exterior of dragon fruit is in red inside interior tissue is white which is also known as pitaya fruit.

    It has lot of health benefits like vitamin C , calcium , potassium. Iron , and vitamin B with water in it can be used in skin treatment also has Beta keratin.

    It has health benefits for people suffering under blood pressure, heart diseases with lot of fibre, omega 3 and omega 6 as a natural purification for our body. Dragon fruit can be consume by diabetic people in moderation.

    In the domain of dragon fruits, behold the mesmerizing variations that lie within the interior tissue comes in a pristine white tone, while the exterior boasts a vibrant red shade. But wait, there’s more! Another type showcases a tantalizing twist, with its red interior tissue encased in a reddish exterior cover. And if that’s not enough to captivate your senses, imagine a dragon fruit with a white interior and a sunny yellow exterior. Nature’s palette truly knows no bounds.

  • Significance of Ecosystem in world to know

    Significance of Ecosystem in world to know

    The ecosystem is made of all living organism on the earth and it is interdependent on each other. Basically it is cycle of the atmosphere in which living creature survive and flourish with good atmosphere.

    Two constituent play major role in ecosystem which is constituent and abiotic.

    In abiotic constituent minerals, climate, soil , water , sunlight and all other non living creature.

    In biotic constituent of all living creature and the bridge between this ecosystem the process of energy through the ecosystem and its ever going cycle which posses of nutrients within the ecosystem plans a vital role in maintain the balance of ecosystem.

    The basic source of energy in all ecosystem is radiant energy from the sun and its energy is used by ecosystem autotropic or self sustaining organism.

    Sunlight can be used to convert carbon dioxide and water into simple energy rich carbohydrate the cycle goes on and the autotropic use he energy that is retoxide in carbohydrate to produce more complex organic compounds protein and lipces to maintain and nurtue the organism life process plays the produces level in whole ecosystem chain the autotropes which directly or indirectly nurish heterotrophic organism by organic matter.

    All the animal are heterotrophs who cannot make their own forest which they use rearrange and decompose the complex organic materials built by the autotroph the autotrophs and heterotrophs plays major role in ecosystem they have their own levels to produce and mainly known as trophic feeding levels in ecosystem the producer level which is made up of autotrophs and the primary is consumer level which is compile with organism that feed on primary consumer. The nutrients plays a vital role in ecosystem basically they are chemical elements and compound organism must obtain from their surrounding for growth and sustainability of life . The cells of autotrophs and heterotrophs are made up of major elements are hydrogen, phosphors and from the care protoplasm which is semi fund substance that form cell cytoplasm and need of organism we should preserve all ecosystem if we not than it may lead to extinction of the species or may be human being.

  • Geranium a unexplored herbal plant

    Geranium a unexplored herbal plant

    Geranium a breed of 422 species of annual and plash which are found throughout the world or on the mountain of the tropic. These vibrant and versatile flowers have captured the hearts of gardeners and flower enthusiasts for centuries. With their wide range of colours, shapes, and sizes, geraniums have become a staple in gardens, balconies, and window boxes around the globe.

    It is one of the aromatic and rough everlasting annual plant. There are lot of economic benefits geranium oil as it is sold commercially all over the world it can be amazing option for farmers to earn through geranium plantation apart from traditional farming.

    The plant is also known as poor man Hollywood ticket. The oil extracted from the plant has beneficial health and used in aromatic treatment.

    Pelargonium grinder a family of geranium from which he is extracted is sold in commercial price the plant has rise like fragrance which is called as rose geranium benefit of geranium oil it has anti inflammatory properties and help healing wounds it has the properties to prevent from respiratory infection. It is a good contracting lotion to heal the wounds it also has electric properties the main ingredients of oil are Geraid and Geranium oil is nearly used as perfume by itself and blends with all types of perfumes today the geranium species are going to cultivated for medicinal and horticultural purposes and there are 100 of varieties to name.